(Mozzarella with fresh tomatoes, basil, balsamic emulsion and prosciutto)

(Meatballs in three sauces: pomodoro, four cheeses and creamy pesto)

(White wine mussels stew with pancetta, pomodoro and hot sauce)

(Beef carpaccio with a truffles sauce, Parmesan cheese and arugula)

(Beef carpaccio on homemade sauce with tuna, anchovies and capers)

(The classic steak tartare with a touch of truffle and dijon mustard)

(Burrata with truffled steak tartare)

(Tomato soup with Parmesan cheese)

(Lettuce, mozzarella, fresh tomato, basil and balsamic emulsion)

(Baby spinach, egg, strawberries, bacon, flavored corn and balsamic emulsion)

(Fresh tomatoes with cherry tomatoes, chontos, pelati and basil)

(Olive oil with garlic, parsley and peperoncino)

(Bacon, egg and pepper)

(Fresh tomatoes, bacon, onion, mushrooms and peperoncino)

(Tomatoes with anchovies, olives, capers and peperoncino)

(Meat and tomato sauce)

(With clams, olive oil, garlic, parsley, white wine and peperoncino)

(Fresh tomato sauce with a mix of seafood)

(Cream, butter and Parmigiano)

(Cream, butter and Parmesan, wrapped in Prosciutto)

(Mushroom cream, ham and a touch of nutmeg)

(Rosé sauce with smoked salmon and vodka)

(gnocchi en creamy pesto sauce with bacon and cherry tomatoes )

(Gnocchi in pomodoro sauce with mozzarella, basil, baked au gratin)

(Potato gnocchi in 4 cheese sauce and truffle oil)

(Ricotta and spinach cannelloni in bolognese meat sauce)

(Meat and béchamel lasagna in Bolognese sauce)

(Meat lasagna with cream sauce and Genovese basil pesto)

(Meat lasagna with mushroom cream, ham and a touch of nutmeg)

(Homemade Pasta with spinach, bacon in cream sauce and walnuts)

(Homemade pasta with squash and amaretto in a butter and sage sauce)

(Homemade pasta with shrimp and mango in sauce with hints of passion fruit)

(Homemade pasta with bondiola braised in wine with flavored butter)

(Beef tenderloin in balsamic vinegar n sauce with 4 cheese spaguetti)

(Beef tenderloin with funghi porcini sauce sauce and spaguetti burro truffed)

(Beef tenderloin on risotto with saffron and funghi porcini sauce)

(Beef Ribeye with arugula, balsamic and parmesan with pomodoro spaghetti)

(Risotto with funghi porcini and parmesan)

(With seafood in two textures with pomodoro and squid ink)

(White fish fillet in three tomato sauce with alfredo spaguetti)

(Crispy seared tuna in creamy sauce with sautéed vegetables)

(Veal ossobuco, famiglia recipe in red wine sauce with parmesan risotto)

(Spaghetti with smoked eggplant, pomodoro and burrata)

(Spaghetti al cartoccio in seafood sauce and light peperoncino)

(Mix of homemade pasta stuffed with spinach, shrimp ,capocollo and zucca)

(Pasta with mushroom sauce, porcini and prawns sautéed with truffle oil)

(Milk cream flan with agras sauce and red wine)

(Strawberries marinated in balsamic with vanilla ice cream)

(Vanilla ice cream coated with cocoa and espresso coffee)

(Coffee, mascarpone and cocoa)

(Nutella tortellone with vanilla ice cream and fondente chocolate )

(white wine, lemon soda,,lambrusco)

(aperol, prosecco, soda)

(pinot grigio, campari, soda)

(vermouth, campari, prosecco)

(vermouth , campari, soda)